If you are a similar to me, you have a craving for something sweet almost every day. This healthy banana bread is something sweet, healthy and swelf made to satisfy your cravings. I highly recommend eating this with almond or peanut butter and some fruits for breakfast. Served with agave syrup it is also enjoyable as snack throughout the day.
ingredients:
- 180g ground oats
- 2 tsp of cinnamon
- 1 tsp of baking soda
- 1 tbsp of oat flakes
- 50g almonds
- 50g cashews
- 2 medium sized bananas (approximately 270g)
- 5 tbsp of agave syrup
- 1 tsp of vanilla extract
- 180ml oat milk
- 45g melted plant based butter
instructions:
- mix dry and wet ingredients separately before combining
- smash the bananas with a fork until the consistence is soggy
- add vanilla extract, agave syrup, oat milk and melted butter and combine
- preheat the oven on 160-170 Celsius degrees
- cut or smash almonds and cashews into smaller pieces
- combine nuts with flour, cinnamon, baking soda and oat flakes
- slowly mix wet and dry ingredients until a smooth mixture is reached
- bake for about 45 minutes
itsnoraspage 